Welcome All-You-Can-Eat Cheese Tuesdays To Sydney
How great is cheese?
Grilled on toast, shaved over spaghetti, layered on a cracker... Doesn't matter how you slice it, a world without cheese would be a dark, lonely place.
(Sorry to all the lactose intolerants out there. You're in our thoughts.)
For those of you who can smash a block of tasty without ill-effect, though, may we introduce all-you-can-eat cheese Tuesdays, a secret foodie feature we're sorry we didn't know about earlier.
The dairy goodness goes down at Loluk Bistro in Surry Hills every Tuesday - and Wednesday - night, from 6pm until 10pm, and involves as much melted raclette as you can stomach.
Do not forget every Tuesday and Wednesday from 6pm to 10pm is the Raclette night at Loluk Bistro !! 49$ all you can eat cheese 😋😋 Extra 8$ pp for an extra Charcuterie plate What r ya waiting for !? 😜 #lolukbistro #australia #sydney #bourkestreet #411 #french #bistro #restaurant #raclette #cheese #best #melt #cold #besttimes #yummy #foodporn #foodie #delicious #cantwait #pictureoftheday
For $49, you get a delicious charcuterie board and, of course, the cheese; if you end up with more cheese than meat, you can add an extra charcuterie plate for just $8.
Oh, and you get profiteroles for dessert too.
Strap on the stretchy pants, guys. We're going in.